Broccoli Pesto Recipe

Ready in 10 minutes 

(Gluten Free, Dairy Free , Vegan, No nuts )

Ingredients

2 Cups of Blanch Broccoli or Left Overs.

1 Garlic Clove

2 Cups Organic wild Arugula

1 teaSpoon Apple Cider Vinager.

1 Each lemon Juice.

1t spoon Kosher salt 

¼ t spoon Black Pepper

1/2 Cup of Grape seed Oil

Preparation

With an Immersion blender, blend all the ingredients until making a nice smooth paste, Save in a Mason Jar. Refrigerated., used for Pasta, Topping,  sandwich….

Health Benefits

Broccoli is a good source of fiber and protein and contains iron, potassium, calcium, selenium, and magnesium as well as the vitamins A, C, E, K, and a good array of B vitamins including folic acid. Discover more about why we need fiber, vitamins, and minerals.